Fixed costs of a restaurant: Know, master and reduce them
Knowing the fixed costs of a restaurant is indispensable for the correct management of your business. These costs include important expenses for the restaurant that cannot be…
Restaurant management
Bar napkin holders, how to choose yours
When we talk about napkin holders, we think of the classic utensil that we can see on the table of any bar. For this reason, we often stop there and overlook the possibilities…
Definitive Guide: Saturated, Unsaturated and Trans Fats
Fats are almost always talked about from a negative point of view, leaving out important aspects, such as the fact that fat is an important nutrient for energy. Although fats are…
Storytelling for restaurants How to do it?
As a strategy, storytelling for restaurants is a success. With this marketing technique, you can achieve a closer relationship with the customers who visit your business. Through…
Restaurant sign to catch the attention of your potential customers
Every gastronomic business needs a restaurant sign that attracts customers and encourages them to visit. This sign should have the name of the restaurant and, if desired, the logo…
How to increase sales in a restaurant: 15 upselling ideas
As a business owner, it is common to wonder how to increase sales in a restaurant and what actions to take to do so. That’s why we bring you 15 ideas to increase sales…
8 tips to make gastronomic neuromarketing work for your restaurant
Gastronomic neuromarketing is a set of tools and strategies applicable to the service of your restaurant, its objective is to give priority to current and potential diners. This…
Fast food restaurant decorating ideas
The fast food restaurant decor is the first element that captures the attention of consumers, as it is what will make them want to come in and see what you have to offer. The…
VAT in restaurants: Definitive guide
VAT in restaurants is an important aspect for every business in Spain. For this reason, there should be no doubts about this issue. Restaurants and other hospitality businesses…
Tips for the responsible use of plastic
The indiscriminate consumption of plastic has brought as a consequence a great negative impact on health and the environment, and governments around the world have already…