descubre más sobre la caña de azucar como material

Sugar cane

Sugarcane containers sugar cane are the most environmentally friendly packaging on the market. This alternative is not only designed to reduce the impact of the food sector on the planet, but also to meet high quality standards. After all, they are l…

¿Qué hacer durante la temporada baja de un restaurante?

Prevent the off-season from taking your business down

The low season affects most businesses, regardless of activity. For every business it is a challenge to manage and win. Today there are marketing tools that can help in this task. There are also techniques specific to the world of hospitality, which…

¿qué es la sostenibilidad?

Sustainable

Since nature and the environment are not an inexhaustible source of resources, it is necessary to seek alternatives for their protection. Sustainability seeks to promote social development among communities and cultures in order to have a better qual…

¿Cuáles son las ventajas de la vajilla de hoja de palma?

Palm leaf tableware

In search of sustainable options to protect the environment from pollutants such as plastic, biodegradable options have emerged. A palm leaf tableware has a 100% natural material, but highly resistant to oil, moisture and freezing. What are the prope…

garbage plates

Garbage plates: the next trend in hospitality?

Do you know what garbage plates are? Don’t you know about this gastronomic trend yet? If that’s the case, then you shouldn’t miss this post. In these lines you will find out what a rubbish plate is all about. A garbage plate is an A…

qué material es el tritán

Tritan

In order to take care of the planet, new alternatives have been sought to replace materials that are harmful to the environment. Tritan is a material that replaces plastic, providing great benefits for human consumption because it is free of BPA and…

Digital gastronomy: will you be left behind?

Nowadays, many restaurants have been moving into the world of digital gastronomy. This was motivated by the global health crisis, which forced many businesses to rethink the way they work. As a result of this radical change, the use of digital gastro…

Food trucks

Adapted to the needs of customers, gastronomy has introduced new ways to meet their demands. Food trucks have a focused perspective on food on wheels, with the ability to be in the right place at the right time to make a splash. What are food trucks?…

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