The indiscriminate consumption of plastic has brought as a consequence a great negative impact on health and the environment, and governments around the world have already implemented a series of actions to promote the responsible use of plastic. Tak…
When deciding to open a catering business – on one’s own account – there are many questions we ask ourselves, among the most important of which is the need to know the legal requirements for opening a catering business. It is the ba…
No matter what you call it: Delivery or home delivery, the important thing is to know that it is one of the great allies of your restaurant in the current situation. At the beginning of the pandemic that has been raging since 2025, delivery has been…
Types of food traceability is a process that seeks to guarantee the quality of end products. It is also fundamental for food safety. This verification or control is divided into three types, each with different applications for the same or different…
Using a dish data sheet template is an excellent option to organize and document the characteristics of each dish you serve in your restaurant. what does a dish data sheet contain? Why use it? Is it necessary for your restaurant? Detail each of the c…
A picture is worth a thousand words, a principle that governs and exploits food porn. The key to food porn is to captivate the audience with images. These images, usually processed photographs, must attract attention and must be adapted to the aesthe…
With the emergence of Covid-19 worldwide, the World Health Organization issued a set of measures and recommendations to prevent infection. The most important are: the use of masks, social distancing and – the most important – frequent han…
Claiming that the customer is always right is a widespread strategy used by companies to create an image full of professionalism and distinction. But this is often a mistake. Sometimes, and although few assume it, customers are not right. However, wh…
Food courts or food fairs are a current trend that has developed around the world and are influenced by a similar system that was implemented in the United States during the 1980s. In these spaces are developed businesses belonging to the restaurant…
The hospitality industry is one of the sectors that generates the greatest demand and supply. It is a thriving business, full of offers and a lot of demand. However, negotiations for the transfer of premises are often delayed by not finding the buyer…
