How to set up a dark kitchen or ghost restaurant
The delivery revolution has come hand in hand with the dark kitchen or ghost restaurants. Do you want to know how to set up a dark kitchen? It’s easier than you think. As we…
Hotel and catering sector
How many glasses come out of a bottle
When organizing a party or event, we must calculate everything: appetizers, entrees, desserts, drinks, ice, amount of utensils (plates, glasses, napkins)…. Everything is…
Practical ideas for starting a home-based dessert business
Do you have skills with pastry, and your desserts are the fascination of your family and friends? Have you seriously thought about starting a dessert business from home…
Know the materials for an ice-cream shop that cannot be missing
If you are an ice cream lover and you are preparing to set up an ice cream shop, you have come to the right place. At Monouso you will find all the materials you need for your ice…
5 ideas for successful ice cream shops
When you start an ice cream parlor or simply want to improve the business opportunities of the one you have, the fear of failure is a variable to take into account. To help you…
Why are Food Trucks so successful?
The food trucks arrived in Spain some time ago and it seems that they are destined to stay. These mobile mini-restaurants travel back and forth across the Spanish geography to…