Author name: monouso

Nacimos hace más de 15 años como una empresa centrada en la producción y distribución de vajilla desechable y envase alimentario con un objetivo claro: ofrecer un packaging para hostelería asequible y de calidad. Y, a lo largo de nuestra historia, nos hemos expandido de forma rápida y eficaz por el territorio europeo, con tiendas en diferentes países como Francia, Portugal, Italia o Alemania.

Tipos de compra

Drinking straws buying guide

Añadir pajitas para beber puede ser una forma divertida y funcional de mejorar la experiencia de tus clientes con su bebida, batido o cóctel. Con las prohibiciones a las de plástico, han surgido nuevos tipos de pajitas para beber biodegradables mucho…

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Tips for wearing a non-slip waiter’s tray

Learning how to carry a non-slip waiter’s tray is an essential step into the world of hospitality; however, it can be a challenge, especially when starting out. Lack of practice and fear of accidents can lead to embarrassing moments. Quite a ni…

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Tips for washing stain-resistant tablecloths

When it comes to decorating your table, nothing is more practical and convenient than a stain-resistant tablecloth. Not only does this product have great aesthetic appeal, but you can clean it with ease. Want some tips on how to wash stain-resistant…

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Reasons to use security tape in your business

Security tape is found all over the world, enabling businesses to identify, seal and transport boxes of various products, such as paper food bags, safely and securely anywhere. There is no doubt about the role that this type of tape plays in the logi…

Envases de foam

Foam packaging buying guide

There are many safe and hygienic ways to transport food, one of them is foam packaging. So, before naming its advantages and benefits, let’s answer the question you are probably asking yourself… What is foam? It is a material that is char…

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How to place food in a restaurant or bar fridge

Knowing how to place food in the refrigerator of a catering establishment has numerous advantages: it improves the efficiency of the business, less food is lost due to expiry or deterioration, stock is better controlled, the search for products requi…

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