Author name: monouso

Coeliacs are people who do not tolerate this element of cereals, for this reason, gluten cannot be part of their diet and they must look for food alternatives. A gluten-free diet can be implemented at home. However, when this type of customer arrives…

Disposable tablecloths are perfect for hotels and restaurants in the 21st century. The profitability of these businesses also depends on their ability to reinvent themselves during more difficult times when there may be certain restrictions. We are n…

If you want to enter the world of gastronomy in 2023, a themed restaurant could be the great opportunity you are looking for to innovate and do what you like the most. However, this business model requires a lot of research, investment and vocation,…

If you want to enter the world of gastronomy in 2023, a themed restaurant could be the great opportunity you are looking for to innovate and do what you like the most. However, this business model requires a lot of research, investment and vocation,…

There are no more excuses for not advertising your hospitality business on the most popular platforms and websites. Making your establishment known on the internet is now very simple and we recommend you do it as soon as possible. In this article we…

The low season affects most businesses, regardless of activity. For every business it is a challenge to manage and win. Today there are marketing tools that can help in this task. There are also techniques specific to the world of hospitality, which…

Do you know what garbage plates are? Don’t you know about this gastronomic trend yet? If that’s the case, then you shouldn’t miss this post. In these lines you will find out what a rubbish plate is all about. A garbage plate is an A…

Nowadays, many restaurants have been moving into the world of digital gastronomy. This was motivated by the global health crisis, which forced many businesses to rethink the way they work. As a result of this radical change, the use of digital gastro…